Jay Entrikin – Chef Instructor
[email protected] | 509.527.4272
A graduate of the Western Culinary Institute in Portland, Oregon, Jay Entrikin has had the opportunity to hone his skills with some of the top chefs in the industry. He has worked at such fine restaurants as The Painted Table in Seattle, Assaggio Trattoria, and the Heathman, both in Portland. Through his experiences, Jay has learned the complexity and finesse of Fusion Cooking, the art of simplicity yet flavor through Traditional Italian Cooking, as well as the intensities and subtleties of the Grand French Cuisine. Jay came to Walla Walla Community College excited to be on the leading edge of the emerging culinary revolution in Walla Walla area, and has a passion for educating tomorrow’s top chefs.